Ingredients

  • 1 lb. pork, cut into bite size pieces
  • 4 pieces hotdogs or sausages, cut into diagonal slices
  • 2 cloves garlic, minced
  • 1 cup tomato sauce
  • 2 medium potatoes, cut into cubes
  • 1 small red bell pepper, cut into squares
  • 1/4 teaspoon ground pepper
  • 1/2 pork liver, cut into bite size pieces
  • 3 Tablespoons oil
  • 1 medium onion, chopped
  • 2 cups of water
  • 2 medium carrots, cut into cubes
  • 1 1/2 – 2 teaspoons salt

What We Put in Each Box

  • 1 Ib. pork
  • 1 Ib. pork liver
  • 4 sausages
  • 1 garlic powder
  • 1 red pepper flakes packet
  • 5 0.1 gram ground black pepper packets
  • 18- iodized salt N’Joy 0.5 gram packets
  • 1 Tomato sauce, low sodium, can
  • 2 potatoes
  • 2 carrots
  • 1 onion

Budget for 200 boxes

1 Ib. pork (Apex)    
1 Ib. pork liver (Apex)    
1 sausage pack (Apex)    
N’Joy Salt | 0.5g Packets, 1000 Count (Amazon) ($13.28/box) 4 boxes needed Total= $53.12
1,000 packets of 0.1 gram gourmet ground black pepper (Amazon)($13.95/box) 1 box needed Total= $13.95
Great Value Garlic Powder, 3.4 oz. (Walmart) ($1.12) 200 needed Total= $224
Amazon Fresh, Tomato sauce can, no added salt 8 oz. (Amazon)($0.50/can) 200 needed Total= $100
Potatoes 400 needed  
Carrots 400 needed  
Onions 400 needed  
Red bell pepper 400 needed